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Starting 2020, International Journal of Bioprinting will publish four times a year.
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Most Viewed and Downloaded Articles
1. 3D food printing an innovative way of mass customization in food fabrication
2. Smart hydrogels for 3D bioprinting
3. A Perspective on 4D Bioprinting
4. Polyelectrolyte gelatin-chitosan hydrogel optimized for 3D bioprinting in skin tissue engineering
5. 3D bioprinting for tissue engineering: Stem cells in hydrogels
Most Cited Articles
1. Smart hydrogels for 3D bioprinting
2. Polyelectrolyte gelatin-chitosan hydrogel optimized for 3D bioprinting in skin tissue engineering
